Catering - Frozen Food

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Catering - Frozen Food

(C) Spring roll

Net weight 1620g (45g x 36pcs)

INGREDIENTS

Spring roll

Wheat Flour,Water, Cabbage, Beef, Carrot, Chinese Mushroom, Sweet Potato Starch, Green Beans, Coriander, White Sugar, Flavour Enhancer(621), Salt, Rapeseed Oil, Green Onion, Sesame Oil, White Pepper Powder, Antioxidant(316)

ALLERGENS

This product contains cereals containing gluten and their products.
Produced in a factory where crustacean, eggs, fish, peanuts, soybeans, milk, tree nuts and their products are also handled.

STORAGE CONDITION

Must be kept in frozen compartment of refrigerator at or below -18°C (0℉).
* If freezing again after thawing, the taste and quality may be changed.
** If the product is not served at a time, please seal the wrapper firmly.

COOKING DIRECTION

No need to defrost

Deep Frying : Place Spring Roll into hot oil (around 170°C) and deep fry for about 6 minutes or until golden brown colour and serve. Please vary heating time depending upon your heating equipment.

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