INGREDIENTS
Ghost Spicy Stir Noodle in Sichuan Style Spicy Sesame & Peanut Sauce |
Noodle (Water, Wheat Flour, Corn Starch, Salt), Water, Shanghai Cabbage, Textured Soya Protein, Soya Bean Oil, Sesame Paste (Sesame Seeds, Peanuts, Sesame Oil), Peanut Butter [Peanuts, Stabilizer (471)], White Sugar, Yeast Extract, Sesame Oil, Vinegar, Flavour Enhancer (621), Garlic, Shallot, Salt, Soya Sauce (Water, Soya Beans, Wheat, Salt), Flavour and Flavouring (Chilli), Chilli Powder, White Pepper Powder, Modified Starch, Chilli Oil (Soya Bean Oil, Chilli), Colour (150c, 160c), Ghost Pepper Powder (0.005%), Acidity Regulator (500), Ghost Pepper Chilli Oil (0.0002%) |
ALLERGENS
This product contains : Cereals Containing Gluten, Eggs, Peanuts, Soya Beans and their products. Produced in a factory where Crustacean, Fish, Milk, Tree Nuts and their products are also handled.
STORAGE CONDITION
Must be kept in frozen compartment of refrigerator at or below -18°C (0℉).
* If freezing again after thawing, the taste and quality may be changed.
NUTRITION INFORMATION
Per 100g |
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Energy | 168 | kcal | ||
Protein | 7.0 | g | ||
Total fat - Saturated fat - Trans fat |
6.3 1.0 0 |
g g g |
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Carbohydrates - Sugars |
20.8 2.4 |
g g |
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Sodium | 328 | mg |
COOKING DIRECTION
No need to defrost.
Microwave : Cut out a corner of wrapper. Place Stir Noodle pack in the centre of microwave oven. Heat at high power and serve.
Please refer to the table below to vary heating time depending upon your microwave oven.
Microwave Power Output |
800 W | 1000 W |
Heating Time | About 4 min 10 sec | About 3 min 50 sec |