Ho e Sik
Spaghetti of Clams in White Wine Sauce
Net Weight 280g
INGREDIENTS
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Spaghetti of Clams in White Wine Sauce |
Spaghetti (Water, Wheat Flour), Water, Clam (2%), Mushroom (2%), Soya Bean Oil, Garlic (1%), White Sugar, Flavour and Flavouring (White Wine, Scallop), Salt, Modified Starch, Flavour Enhancer (621, 635), Yeast Extract, Chilli Powder, Maltodextrin, Parsley, Dehydrated Chilli |
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ALLERGENS
This product contains: Cereals Containing Gluten, Crustacean, Fish, Soya Beans and their products. Produced in a factory where Eggs, Peanuts, Milk, Tree Nuts and their products are also handled.
STORAGE CONDITION
Must be kept in frozen compartment of refrigerator at or below -18°C (0℉).
* If freezing again after thawing, the taste and quality may be changed.
NUTRITION INFORMATION
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Per 100g |
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| Energy | 124 | kcal | ||
| Protein | 4.7 | g | ||
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Total fat - Saturated fat - Trans fat |
3.4 0.5 0 |
g g g |
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Carbohydrates - Sugars |
18.27 1.4 |
g g |
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| Sodium | 266 | mg | ||
COOKING DIRECTION
No need to defrost.
Microwave : Cut out a corner of wrapper. Place Spaghetti pack in the centre of microwave oven. Heat at high power and serve.
Please refer to the table below to vary heating time depending upon your microwave oven.
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Microwave Power Output |
800 W | 1000 W |
| Heating Time | About 4 min 20 sec | About 3 min 30 sec |
