Eatwell Dim Sum
Mixed Mushroom Bun
Net Weight 240g(40g x 6pcs)
INGREDIENTS
| Mixed Mushroom Bun |
Wheat Flour, Water, White Sugar, Chinese Mushroom (Shiitake), Agrocybe Aegerita Mushroom, Black Fungus, Yam Bean, Soya Bean Oil, Baking Powder [Anticaking Agent (170), Raising Agent (500, 575), Acidity Regulator (330), Corn Starch, Salt], Yeast, Flavour Enhancer (621), Salt, Sesame Oil, Modified Starch, Corn Starch, Onion, Soya Sauce [Water, Soya Beans, Colour (150d), Salt, Wheat Flour, Flavour Enhancer (621), Straw Mushroom], Oyster Sauce [Water, White Sugar, Salt, Thickener (1442), Flavour Enhancer (621), Colour (150c), Oyster Extract, Wheat Flour], White Pepper Powder |
|
ALLERGENS
This product contains : Cereals Containing Gluten, Soya Beans and their products. Produced in a factory where Crustacean, Eggs, Fish, Peanuts, Milk, Tree Nuts and their products are also handled.
STORAGE CONDITION
Must be kept in frozen compartment of refrigerator at or below -18°C (0℉).
* If freezing again after thawing, the taste and quality may be changed.
** If the product is not served at a time, please seal the wrapper firmly.
NUTRITION INFORMATION
|
Serving Size |
100 |
g |
|
Per serving |
|
|
|
Energy |
214 |
kcal |
|
Protein |
4.7 |
g |
|
Total fat |
2.2 |
g |
|
Saturated fat |
0 |
g |
|
Trans fat |
0 |
g |
|
Carbohydrates |
43.8 |
g |
|
Sugars |
8.7 |
g |
|
Sodium |
258 |
mg |
COOKING DIRECTION
Suggested Serving (6 pieces) :
Steam : Remove wrapper. Steam Mixed Mushroom Bun for about 14 minutes with the original steamable tray and serve. Please vary heating time depending upon your heating equipment.
