INGREDIENTS
Stir Noodle with Taiwanese Style Marinated Minced Pork |
Noodle (Water, Wheat Flour, Corn Starch, Salt), Water, Shallot, Pork (3.9%), Textured Soya Protein, Soya Sauce [Water, Soya Beans, Wheat, Salt, White Sugar, Colour (150c)], Soya Bean Sauce (Soya Beans, White Sugar, Water, Salt, Spices), Green Onion, Chinese Mushroom (1.5%), Flavour Enhancer (621), White Sugar, Chinese Wine, Soya Bean Oil, Lard, Garlic, Modified Starch, Yeast Extract, Sesame Oil, Flavour and Flavouring, Chilli Bean Sauce (Water, Chilli, Broad Beans, Soya Beans, Wheat Flour, Salt), White Pepper Powder, Spices |
ALLERGENS
This product contains : Cereals Containing Gluten, Soya Beans and their products. Produced in a factory where Crustacean, Eggs, Fish, Peanuts, Milk, Tree Nuts and their products are also handled.
STORAGE CONDITION
Must be kept in frozen compartment of refrigerator at or below -18°C (0℉).
* If freezing again after thawing, the taste and quality may be changed.
NUTRITION INFORMATION
Per 100g |
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Energy | 145 | kcal | ||
Protein | 6.1 | g | ||
Total fat - Saturated fat - Trans fat |
3.7 0.9 0 |
g g g |
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Carbohydrates - Sugars |
21.8 2.6 |
g g |
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Sodium | 568 | mg |
COOKING DIRECTION
No need to defrost.
Microwave : Cut out a corner of wrapper. Place Stir Noodle pack in the centre of microwave oven. Heat at high power and serve.
Please refer to the table below to vary heating time depending upon your microwave oven.
Microwave Power Output |
800 W | 1000 W |
Heating Time | About 4 min 20 sec | About 3 min 50 sec |